Wheat Buns
Health Score 83
Wheat Buns
Pepperidge Farm, 8 bun
Nutrition Facts
Serving Size: 1 bun
Nutrition Amount Per Serving % Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 3%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 320.0mg 13%
Total Carbs 32.0g 11%
Fiber 3.0g 12%
Sugar 4.0g --
Protein 9.0g --
Vitamin A 0mcg 0%
Calcium 0mg 6%
Iron 0mg 8%
Potassium 0mg --
Vitamin C 0mg 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
83
Health Score
83
General Health
83
Men's Health
80
Diabetes
83
Women's Health
77
Heart Health
83
Pregnancy & Maternity
Ingredients
Made from: Stone Ground Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Yeast, Wheat Bran, Sugar, Contains 2 Percent or Less of: Soybean Oil, Salt, Molasses, Nonfat Milk (Adds a Trivial Amount of Cholesterol), Calcium Propionate and Sorbic Acid to Retard Spoilage, DATEM, Natural Flavor, Sodium Stearoyl Lactylate, Monoglycerides, Malted Barley Flour, Sesame Seeds.
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